VEGETARIAN

BUTTERNUT POTATO LEEK SOUP

SPICY KALE BACON + BURRATA PIZZA

ROASTED CARROTS + HALLOUMI

ACORN SQUASH W/ TAHINI DRIZZLE

ACORN SQUASH THAI CURRY

GREEN CHILI + CHEESE DROP BISCUITS

ROASTED CARROT + ARUGULA PANZANELLA

CREAMY CORN + MUSHROOM BARLEY

HUMMUS SALAD

BEET + ZUCCHINI SALAD W/ HERBY WHIPPED RICOTTA

ROSEMARY + GARLIC SOURDOUGH BAGELS

SUMMER GARDEN SALAD W/ BUTTERMILK YOGURT RANCH

PEACH + CORN PESTO PIZZA W/ BURRATA

PARMESAN + CHIVE DROP BISCUITS

CORN + ARUGULA SALAD W/ HONEY LIME VINAIGRETTE

SPICY CHICKPEA PEANUT WRAPS

STONE FRUIT + HALLOUMI OVER HERBY PESTO FARRO

GRILLED CANTALOUPE + BURRATA W/ LEMON HERB ORZO SALAD

TOMATO + ZUCCHINI PESTO PIZZA

MISO MAPLE BBQ BEANS

DRESSED LENTILS W/ CRISPY POTATOES

BEET + HALLOUMI SALAD

GRILLED CORN + GARDEN VEG PESTO PIZZA

WATERMELON + CUCUMBER SALAD W/ CRUNCHY CHICKPEAS + BALSAMIC DRIZZLE

GRILLED PEACH + CORN CHOPPED PANZANELLA

CHERRY COBB GRAIN SALAD

TERIYAKI CHICKPEAS

GREEN CHILI + CHEESE SOURDOUGH BAGELS

MARINATED SPRING BEETS + POLENTA

CUCUMBER PICO

ZUCCHINI + RADISH SALAD W/ OVEN FRIED CAULIFLOWER

ALL THE MUSHROOMS + PESTO CALZONE

KALE + RADISH SALAD W/ HALLOUMI

LENTIL + FARRO PESTO BOWL W/ CRISPY LEMON BREADCRUMBS

PEANUT BUTTER BANANA PANCAKES

MAC + CHEESE W/ BROCCOLI + BEANS

PESTO WHITE BEAN STUFFED PORTOBELLOS

WHITE BEAN + VEG POT PIE WITH DROP BISCUIT CRUST

SPICE + TANG PIZZA

ORANGE CHICKPEAS

COCONUT CINNAMON CASHEWS

SPRING CAESAR W/ SOURDOUGH CROUTONS

CARAMELIZED BANANA + COCONUT OATS

THAI RED CURRY LENTILS + VEGGIES

BEET + MUSHROOM PIZZA

CREAMY MUSHROOM + SHALLOT PASTA

ROASTED SPRING VEG WITH FARRO + LENTILS

POBLANO PINTO BOWL

CITRUS CHICKPEA KALE BOWL

BROCCOLI CHEDDAR SOUP

LENTIL CHILI

TOASTED SESAME NOODLES WITH VEGGIES

TOMATO PESTO PASTA

CHEESY ZUCCHINI CORNBREAD

CAJUN CASHEWS

BUFFALO WHITE BEAN BURGER

CHEDDAR + GREEN ONION DROP BISCUITS

BEET KALE + FETA FRITTATA

CHICKPEA SNACKS TWO WAYS

BLACK BEAN BAKED BURRITOS

MUSHROOM FARROTTO W/ WHITE BEANS + PEAS

DRY BEANS THAT YOU CAN ACTUALLY USE + TASTE DELICIOUS

GREEN CHILI PINTO ENCHILADAS

CHOCOLATE BANANA MUFFINS

5 INGREDIENT BREAKFAST TOAST!

VEGETABLE CHOW MEIN

ROASTED RAINBOW + WILD RICE SALAD

HUMMINGBIRD STEELCUT OATS WITH GREEK YOGURT/CREAM CHEESE ICING

SPICY THAI CASHEWS

EARLY SPRING ROASTED VEG + FARRO SALAD

WHITE BEAN, SQUASH + KALE STUFFED SHELLS

BROCCOLI LENTIL BOWL WITH ZA’ATAR CARROTS + TAHINI SAUCE

CUBAN-STYLE BLACK BEAN BURGER WITH MANGO CHIPOTLE SLAW + ROASTED ASPARAGUS ‘FRIES’

CAULIFLOWER KIDNEY BEAN TACOS WITH CABBAGE RADISH SLAW + FRESH CORN TORTILLAS

WARM STRAWBERRY KALE SALAD

THE EASIEST STRAWBERRY BANANA MUFFINS EVER

ROASTED BEETS WITH THYME + GARLIC

SPRING IS ALMOST HERE PIZZA

SEASONAL CITRUS + SQUASH SALAD

SALTED DARK CHOCOLATE HAZELNUT BANANA BITES

ROASTED GRAPE + ASPARAGUS PANZANELLA

VEGGIE MUSHROOM PESTO PIZZA

SOURDOUGH FRENCH TOAST WITH BERRY SAUCE + MAPLE GREEK YOGURT