Tag: healthy
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KALE, MUSHROOM + POTATO FRITTATA

Frittatas are such an easy + delicious way to feed a crowd at any time of day! In this variation we saute tender potatoes, meaty mushrooms + fresh kale, cover in cheese then engulf with eggs to create a custardy bite with a little cheesy crisp on top. Such a winner for brunch!
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CHERRY + CORN SALAD W/ PECAN CRUSTED CHICKEN

A light + refreshing spring and summer salad that is oh so satisfying. Sweet bursts of cherry + corn balanced out with a tangy honey mustard + crunchy pecan crusted baked chicken.