Category: Vegetarian
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CACIO E PEPE PIZZA with LEMONY ARUGULA

A simple black pepper and parmesan pizza topped with zesty arugula and a squeeze of fresh lemon. I love serving this as an appetizer for a crowd or a quick weeknight dinner. Its so crisp and delicious!
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GARDEN SALAD with ROASTED CHICKPEAS

Crisp iceberg lettuce topped with fresh tomatoes, shredded carrot, sliced cucumber and crunchy roasted chickpeas tossed in a creamy herbed avocado-yogurt dressing. Flavorful, hydrating and delicious!