Category: Meat on the Side
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CHICKEN + CORN STUFFED MINI PEPPERS

Grilled chicken, corn and jalapeño chopped and shredded up then mixed with cheese and fresh green onions and stuffed into mini peppers and grilled until melty perfection. So damn flavorful and perfect for entertaining outdoors this summer!
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SOPPRESSATA + ZUCCHINI PIZZA with BURRATA

One of the best pizzas I’ve ever made! Thin sliced zucchini layered with hot soppressata over a garlic-thyme olive oil base with a sprinkling of parmesan. Baked until perfectly crisp then topped with some fresh burrata to finish it off. So freaking delicious. You are going to absolutely love this!