Category: Fall
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DELICATA RICOTTA PIZZA

Tender, thin sliced delicata and crunchy pepitas roasted on top of a cheesy sage and thyme ricotta pizza. An easy, fun and delicious fall recipe!
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MUSHROOM + FENNEL CHICKEN POT PIE WITH BISCUIT CRUST

Shredded chicken and peas in a sagey-thyme mushroom, fennel gravy topped with a super easy herby drop biscuit. An out of this world chicken pot pie that anyone can make! Cozy, comforting and so flavorful.