Fresh tomatoes, bell pepper + onions roasted until perfectly charred then blended to a smooth puree. The kind of soup you can enjoy all year long and anyone can make!
Every year around this time, we ALWAYS end up with some seasonal beer in our fridge, usually a porter or stout that just gets pushed further to the back of the fridge as each day gets a little warmer. Making a luscious beef stew is my go to way to use it up while also winning MAJOR husband points! Melt in your mouth beef with tender potatoes + carrots simmered in a silky savory thyme + cumin infused broth. Its so warming + satisfying. You're gonna love it!