Tag: Soup sides
-
LEEK + FENNEL RISOTTO

Classic risotto started off with thinly sliced leek and fennel caramelized with thyme, deglazed with white wine and simmered with rich broth, finished with a little butter and parmesan. This dish is so creamy, flavorful and elegant, yet simple and easy to make.
-
PRETZEL BITES with BEER CHEESE

Light and fluffy inside with a slightly chewy outside and a touch of salt these pretzel bites are addictive! Dunk em in some homemade beer cheese and you have a perfectly delicious appetizer that everyone will love!