Tag: fall side salads

• ROASTED BEET + BLUE CHEESE SALAD

  

  A few humble ingredients make for an elegant, cozy salad. Beets roasted with garlic, thyme and rosemary, crumbles of blue cheese, toasty walnuts and thin sliced red onion over fresh greens tossed in a simple vinaigrette. A gorgeous addition to any holiday party or weeknight dinner.

  worthingtoneats

  November 15, 2024

  Fall, Salads, Sides, Vegetarian, Winter

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• CRISPY SALAMI SALAD with ASIAGO VINAIGRETTE

  

  Making salami croutons a thing with this fabulously flavorful salad! Fresh romaine tossed in a tangy asiago dressing and topped with roasted bell pepper, capers and lightly fried salami cubes. Delicious and so fun!

  worthingtoneats

  October 4, 2024

  Meat on the Side, Salads, Sides

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