Category: Meat on the Side
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BRANDON’S CARNE ASADA BAKED BURRITOS

It helps me so much to have a few well-balanced recipes in the arsenal that are 100% my husband’s. Recipes that he not only absolutely loves but also loves to make all by himself and give me a night off. This one is Brandon’s favorite carne asada, vegged up with sautéed red onion, poblano and…
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CHILI LIME CHICKEN ENCHILADAS

Zingy + bright, these enchiladas HIT THE SPOT. A quick marinade turned enchilada sauce makes efficient use of ingredients while packing in the FLAVOR. A delicious and easy week night meal when thrown together with the EASIEST refried beans, cabbage and radishes. All you’ll need is a margarita.