It helps me so much to have a few well-balanced recipes in the arsenal that are 100% my husband's. Recipes that he not only absolutely loves but also loves to make all by himself and give me a night off. This one is Brandon's favorite carne asada, vegged up with sautéed red onion, poblano and cabbage, then wrapped up to make a baked burrito that is SO GOOD. You're gonna love it! Swap the steak for pinto, black or kidney beans and you have an equally delicious HIT!