Category: Meat on the Side

• ITALIAN SAUSAGE + MUSHROOM RICOTTA PASTA

  

  Mushrooms, shallots and garlic sautéed with herbs and simmered in white wine then tossed with ricotta and pasta to create a dreamy creamy sauce. Finished off with crisp slices of Italian sausage. So deliciously scrumptious and easy. You’re gonna love it!

  worthingtoneats

  December 13, 2023

  Meat on the Side, Pasta, Weeknight Wonders, Winter

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• BROCCOLI CHEDDAR TURKEY MAC

  

  This cozy mash up is the ultimate one pot meal! Broccoli, carrots and onion sautéed with ground turkey, garlic and thyme then simmered with pasta and finished with a little cheese swirled in. So flavorful and cheesy with lots of protein and veggies packed in too! You’re gonna love it.

  worthingtoneats

  December 6, 2023

  Fall, Meat on the Side, Pasta, Weeknight Wonders, Winter

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