WORTHINGTON EATS

Plant-based eaters with a little meat on the side

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  • July 24, 2022

    SEEDY TAHINI COLESLAW

    SEEDY TAHINI COLESLAW

    This update of classic American coleslaw is just what your next family bbq needs! Slightly sweet, light and creamy slaw is that perfect fresh crisp bite with a little extra crunch with some toasted sunflower and sesame seeds. Delicious and so good for you!

  • July 22, 2022

    WATERMELON BLACKBERRY GIN SODA

    WATERMELON BLACKBERRY GIN SODA

    One of my favorite ways to use up summer fruit is to muddle it into this classic cocktail. A little watermelon and berries leftover? Give it a smash then top with some gin and your favorite sparkling water. Its refreshing and delicious!

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