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HAM + POTATO SOUP
Flavorful and cozy with just a little heat, leftover ham goes a long way in this humble brothy potato soup. Ham sautéed with garlic, thyme, celery, carrots and onion, simmered in a rich broth with potatoes until perfectly tender. You’re going to love this on a cold winter night!
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ROASTED CHICKPEA + SWEET POTATO SALAD
Crispy chickpeas and tender, cubed sweet potato over fresh greens, topped with pomegranate seeds and thinly sliced red onion, finished off with an absolutely delicious maple cinnamon vinaigrette. So flavorful and good for you!
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WORTHINGTON EATS 