Such an easy side that comes together in no time! Just take some pizza dough, cut it up, tie some knots, bake then dunk in melted butter and cover with a garlic herb parmesan. So freaking delicious!
1 pkg pizza dough from the deli section or make your own here
2-4T butter, melted
1/2c parmesan, grated
1/8t garlic powder
1/4t dried basil
1/4t dried oregano
Preheat oven to 425°F. Divide your pizza dough into 8 pieces, stretch each a little bit into a 5-6″ rope then tie it into knots and place on a parchment lined baking sheet. Bake for 12-15 minutes, until golden brown.
While they bake, melt your butter in a small bowl and in a separate bowl stir together parmesan, garlic powder, basil and oregano.
Once the knots are cool enough to touch, dunk them in the butter then immediately in the parmesan mixture.