You’re going to love this delicious spring appetizer! Crispy, crunchy prosciutto wrapped around tender asparagus spears, perfectly balanced with a dip in a quick stone ground mustard vinaigrette. Something everyone will love.
A berry delicious addition to your yogurt bowl or just a quick snack. Oats and sliced almonds coated in a blueberry-spiced, maple syrup then toasted to crunchy perfection. So good!