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THAI CURRY BEEF RAMEN
My most flavorful, delicious crockpot dinner yet! Beef smothered in Thai curry paste then slow cooked all day long in a garlicky, coconut broth with some veg added in at the end then finally spooned over ramen noodles and finished with a little lime and chopped cashews. Freaking amazing!
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ZUCCHINI RIBBON SALAD over WHIPPED RICOTTA
A gorgeous, quick side dish I just can’t get enough of. Thin ribbons of zucchini tossed in a little lemon juice and lots of fresh herbs over a smear of creamy whipped ricotta then finished with a sprinkling of roasted almonds. Perfectly balanced and crispy fresh. So good!!
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WORTHINGTON EATS 