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BEET + HALLOUMI SALAD
One of the easiest, healthiest salads to throw together. Sweet and juicy spring beets with savory thyme barley and peppery arugula, dressed with a zesty vinaigrette and finished with crispy, salty halloumi. It is TO DIE FOR. We have made this salad for just about everyone we know and have never disappointed. It is so…
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GRILLED CORN + GARDEN VEG PESTO PIZZA
Pizza night goes seriously seasonal. Charred sweet corn with thinly sliced zucchini and radishes on a herby arugula pesto is a seriously delicious way to celebrate early-summer produce! Add some fresh mozzarella for that extra bit of gooey-cheesiness every pizza lover dreams about.
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WORTHINGTON EATS 