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SAUSAGE, EGGPLANT + BURRATA PASTA
A simple, silky smooth, garlicky-herb pasta with crispy hot sausage, eggplant and bell pepper. Topped with torn burrata and finished with fresh basil. A quick and easy weeknight dinner that is absolutely delicious! You’re going to love it!
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RASPBERRY ALMOND OAT BARS
Chewy and gooey on the bottom, sweet and tart raspberry jam in the middle and a crisp and crunchy crumble on top. These super easy to make bars are seriously to die for. You have to make them!
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WORTHINGTON EATS 