Let’s dive into some Fall flavors with this fabulous and easy to make salad! Thin sliced apple, toasted walnuts and little balls of Boursin cheese over fresh greens tossed in a delicious honey mustard thyme dressing. So so good!
INGREDIENTS – serves 2
1/2t dijon mustard
1/2t honey
2T lemon juice
1/2t fresh thyme (or 1/4t dried)
2T olive oil
3-4T Boursin cheese, whichever flavor you like most
4-6c fresh greens
1 apple, sliced thin
1/4c walnuts, toasted and chopped
INSTRUCTIONS
In a small bowl, whisk together dijon, honey, lemon juice, thyme and olive oil with a pinch of salt and pepper.
Make 10-12 roughly 1/2t balls of Boursin by rolling a small scoop between your palms. Set aside.
Place greens in a large bowl. Top with apple slices, walnuts and the Boursin balls. Finish by drizzling with dressing and giving it a light toss.
ENJOY!


