A variation of a classic that ups your greens, eliminates the mayo and makes for a foolproof, quick and easy lunch or dinner for two (or more if you double it). I add white beans to give the body some extra fiber and protein and a dressing packed with probiotics, healthy fats and some nutrient packed herbs. This one leaves your body happy and also makes an excellent meal prep for lunches when all this quarantine stuff is over!
My Husband's #1 weekly craving/comfort food is ALWAYS a burger. He's exhausted and starving and just worked 9 days straight? BURGER. There's days that he leaves for work and I can even hear it in his voice as he walks out the door, I don't have to cook tonight. But, the world is upside-down right now so we're trying not to go out/order in and I am not a fan of ground beef. So this creates a problem for me as I am not about to make an entirely separate meal for myself. Taking a twist on turkey burgers is the answer. Plus, its fun pulling out all the burger toppings and seeing what everyone comes up with.