Sweet seasonal orange with a dash of cardamom and a little cinnamon makes for some seriously next level french toast! Fresh + bright, the perfect brunch recipe for ringing in the New Year!
The sweetness that comes from these roasted grapes pairs perfectly with the tangy, mustard, shallot vinaigrette. This was a quick and simple lunch to whip up just for myself. Give it a try, I bet you’ll like it!