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WORTHINGTON EATS

Plant-based eaters with a little meat on the side

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Tag: how to use watermelon radish

Basics, Savory Snacks

MISO WHITE BEAN HUMMUS

June 27, 2020June 26, 2020by worthingtoneats3 Comments on MISO WHITE BEAN HUMMUS
MISO WHITE BEAN HUMMUS

Umami madness! Miso kicks up the savoriness while also adding a little probiotic love. This little twist on classic hummus is heavenly on toast, with veggies, on a sandwich, in a bowl, its just plain good. Give it a try!

Meat on the Side, Sandwiches, Spring, Summer

RADISH + TURKEY BAGEL SANDWICH

May 23, 2020May 23, 2020by worthingtoneatsLeave a Comment on RADISH + TURKEY BAGEL SANDWICH
RADISH + TURKEY BAGEL SANDWICH

Thin, crisp, watermelon radish slices are the star of this delicious springtime lunch! Complimented by some hummus, turkey, provolone, avocado and lettuce this was the most satisfying sandwich I've had in a long time. All the texture and flavor totally hits the spot!

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