While summer is coming to an end and I'm grasping on to every last bit of these long, sunshine-filled days, at least the produce is BOMB. Seriously, I don't know how anyone can go to their local farmer's market right now without bringing home some luscious romaine, a multicolor heirloom tomato and some variety of gorgeous cucumber. I just had to bring it all together with this lemony, greek yogurt Caesar dressing that just makes everything POP! Topped with some crunchy sourdough croutons and blackened chicken OOO YES! This is such a delicious way to honor those veggies!
A refreshing and easy way to use up some BEAUTIFUL summer produce! Creamy, whipped ricotta swirled with bright, fresh herbs is the perfect complement to these sweet beets and crisp zucchini marinated in a tangy, shallot vinaigrette. It is the most satisfying side dish on any summer table and can be done without turning on the heat!