Category: Meat on the Side
Fennel sautéed with thyme, simmered in broth with fresh cauliflower until tender then pureed into a lusciously smooth soup with a touch of white pepper and nutmeg. Finished a sprinkling of crispy hot sausage crumbles. So delicious and seasonal.
Pork simmered all day with chilis and tomatoes until fall apart tender. Finished with veggies and beans for the last couple of hours to make a delicious, healthy and heartwarming chili. So easy and cozy!